Food Picks
A colourful man’s soup at Shang Palace
Food Picks
Tea-smoked duck, nian gao tarts: Wan Hao Chinese Restaurant’s Chinese New Year treats
Food Picks
Fugu yusheng and more: Si Chuan Dou Hua Restaurant’s Chinese New Year delights
Food Picks
Affordable bold flavours at foodcourt stall Zheng Shi Shang Hunan Cuisine at 313@somerset
Life List: 2025 in 15 lifestyle objects
Dumplings: Back in trend with a fresh wrap of regional flavours
Trial durian plantation in Yunnan raises hopes for China’s plans to grow popular S-E Asian fruit
Geylang eatery Yong He Eating House to close on Nov 30 if it fails to secure $300,000 handover fee
Singapore Writers Festival 2025
Canapes and anecdotes add up to a feast at Fuchsia Dunlop’s Salon session
Food Picks: Handmade Qingdao wontons in cosy Joo Chiat eatery worth the 40-minute wait
New brands draw diners with freshly made dumplings, open kitchens and regional Chinese flavours
