Chefs

Former Odette pastry chef Louisa Lim launches dessert atelier Loulouca in Ann Siang Hill

Chef Louisa Lim at Loulouca.

Once a stickler for cooking rules, Terry Tan relaxes his stance

Cookbook author Terry Tan with his new book, Terry Tan’s Peranakan Classics. It is an update of his first cookbook, published in 1981.

More than a meal: Successful restaurant groups on how they draw customers back

Initia Group founder Luke Yi used to be an IT consultant before running a Korean restaurant empire in Singapore. He opened Korean steakhouse Drim at Mandarin Gallery in 2023.

Collision of cuisines: Casa Mori, Noor Singapore and Humo blend flavours for fresh take on food

Noor Singapore, a new restaurant in Mohamed Sultan Road, serves Mediterranean food with Japanese accents.

Chef Johanne Siy’s labour of love opens in September

Chef Johanne Siy, formerly of Lolla, is opening her own restaurant. Aro, which opens in September.

Curry kapitan, udang lemak nenas and more: 4 healthier Peranakan recipes from a hospital chef

(Clockwise from top left) Curry kapitan, udang lemak nenas, Baba Nonya fried rice and Thai lime butter.

Tastemakers

How former youth offender Reuben Koh is rebuilding his life through food

Reuben Koh opened Reuben’s at a coffee shop in Kallang Bahru, where he serves restaurant-.

From bust to boost – how former food bosses in Singapore are helping others survive

(Clockwise from top left) Rathakrishnan Ramaiyan, who recently closed his restaurant The Black Sheep Cafe; Kith Cafe founder Jane Hia; Ryan Kieran Tan, who ran six cafes serving specialty coffee; and former Prive Group chairman Yuan Oeij.

Protein-maxxing: Fish maw soup with crocodile ribs

QIJI, a new restaurant serving Teochew-style fish maw soup, also has a version with crocodile ribs added to the broth.

How to make the King of Carbonara’s famous pasta

Italian chef Luciano Monosilio (left), dubbed the King of Carbonara, has trained chefs at chef Antonio Miscellaneo's Casa Vostra outlet at Tampines Mall to make his famous Spaghetti Alla Carbonara.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.