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Grab Singapore head Lim Kell Jay said even though ride-hailing makes up 70 per cent to 80 per cent of the firm's revenue, the food sector holds more promise in future.
ST PHOTO: KELVIN CHNG
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SINGAPORE - The Singapore-headquartered ride-hailing firm Grab may be synonymous with transport services, but the five-year-old business is steering towards bigger things, starting with food.
In an interview with The Straits Times, Grab Singapore head Lim Kell Jay said even though ride-hailing makes up 70 per cent to 80 per cent of the firm's revenue, the food sector holds more promise in future.
