Why Eric Schmidt believes bioeconomy is the next big thing

The former Google CEO is convinced AI and geopolitics will accelerate a post-Internet revolution and bioscience is the key.

Among the innovations that the bioeconomy might include are compostable dining ware such as edible cutlery. PHOTO: CRUNCH CUTLERY
New: Gift this subscriber-only story to your friends and family

(FINANCIAL TIMES) - Google's former CEO Eric Schmidt became one of the wealthiest people in the US by specialising in software engineering. Yet, if he was starting out again today, he says he would not be targeting bits and bytes alone. The 67-year-old thinks the next big thing is the "bioeconomy", not the Internet.

This catch-all label, he explained to me at the Aspen Ideas forum last month, describes "the use of biological processes to make use of things that we consume and manufacture... advances in essentially molecular biology... plus advances in artificial intelligence (AI) have allowed us to do new techniques and grow new things".

Already a subscriber? 

Read the full story and more at $9.90/month

Get exclusive reports and insights with more than 500 subscriber-only articles every month

Unlock these benefits

  • All subscriber-only content on ST app and straitstimes.com

  • Easy access any time via ST app on 1 mobile device

  • E-paper with 2-week archive so you won't miss out on content that matters to you

Join ST's Telegram channel and get the latest breaking news delivered to you.