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Farming with a conscience
Visit a farm to learn about regenerative agriculture, a trend that could be better for the planet and animal welfare
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If you have not heard the term "regenerative agriculture", you will soon. One of the top food trends predicted for this year, it is a growing obsession for many eco-and health-conscious consumers and foodies in the know.
And a visit to a farm practising this brand of sustainable, soil-replenishing and potentially carbon-sequestering agriculture is an eye-opener.
