From bak kwa to designer bags: What you can (and can’t) bring into S’pore from your overseas trip

If you are buying live or frozen oysters, they must come from one of eight approved countries. PHOTOS: PEXELS, HEDY KHOO
Gift this subscriber-only story to your friends and family

SINGAPORE – So you know the obvious ones. Chewing gum is banned, and so are e-cigarettes.

But what about seafood? Eggs? Or that lovely tray of prosciutto you found in Italy, perfect for the Christmas charcuterie board?

Already a subscriber? 

Read the full story and more at $9.90/month

Get exclusive reports and insights with more than 500 subscriber-only articles every month

Unlock these benefits

  • All subscriber-only content on ST app and

  • Easy access any time via ST app on 1 mobile device

  • E-paper with 2-week archive so you won't miss out on content that matters to you

Join ST's Telegram channel and get the latest breaking news delivered to you.