For subscribers

Car review: A greener Subaru Forester with upgraded electric motor and battery set-up

Sign up now: Get ST's newsletters delivered to your inbox

Follow topic:

SINGAPORE – Subaru cars are a bit like paru, or beef lung, served at some nasi padang stalls. They can be an acquired taste, but get past their unusual appearance, and rich textures come through.

But enough about my lunch plans.

See more on