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Gourmet stores tap growing demand
As more people pick up cooking during the pandemic, food suppliers here are experiencing a boom
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PHOTO: GRAND HYATT SINGAPORE
With many activities curtailed over the past year because of Covid-19, Singaporeans have found solace in their favourite pastime - eating, both at restaurants and at home.
During the circuit breaker from April to June last year, when dining-in was banned, many picked up cooking.
