Sample Korean street fare and other foods at Esplanade’s Studios season

SINGAPORE – Judging by the way theatremakers Geoff Sobelle and Jaha Koo drooled over the Peranakan cuisine they had during their brief stops in Singapore, the foodie Republic has offered them indelible gastronomic memories.

In August, they will get a chance to feed Singapore audiences their gastronomical and theatrical fare. As part of the

Esplanade’s The Studios season,

Sobelle and Koo are serving up two interactive shows in the form of an elaborate dinner party and a Korean street stall respectively – with real food for select audience members.