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Letter From Manila

My local eatery’s Michelin moment: Not just prestige but brighter future for owner’s family

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Morning Sun Eatery owner Elizabeth Mortera proudly holds up her Bib Gourmand plaque from the Michelin Guide Philippines.

Quezon City’s Morning Sun Eatery owner Elizabeth Mortera proudly holding her Bib Gourmand plaque from the Michelin Guide Philippines.

ST PHOTO: MARA CEPEDA

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  • Morning Sun Eatery earned a Bib Gourmand from the Michelin Guide Philippines, leading to long queues and increased business for owner Elizabeth Mortera.
  • The Michelin Guide's arrival in the Philippines is seen as a boost to tourism and recognition of Filipino cuisine, despite criticism of it being "Manila-centric".
  • The award inspires Filipino chefs and restaurateurs to improve and aims to spark a "street food revolution" while recognising unsung culinary heroes.

AI generated

My first attempt to interview 68-year-old Elizabeth Mortera ended with an apology. 

Her humble Morning Sun Eatery just earned a Bib Gourmand from the inaugural Michelin Guide Philippines, and the line outside wrapped around the block.

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