Thailand warns of ‘deafness fever’ outbreak linked to raw pork consumption after 2 deaths

Sign up now: Get insights on Asia's fast-moving developments

The common thread among most cases is the consumption of raw pork, particularly raw larb moo.

The common thread among most cases is the consumption of raw pork, particularly raw larb moo.

PHOTO: PIXABAY

Google Preferred Source badge

BANGKOK - Thailand’s Ministry of Public Health has issued a warning following confirmed cases and deaths related to an outbreak of Streptococcus suis infection, commonly known in Thailand as “deafness fever”.

A key risk factor is the consumption of raw pork dishes, especially larb moo – a spicy minced pork salad made from raw pork – which remains popular among certain groups in Thailand.

Public Health Minister Somsak Thepsuthin reported that Phrae Province has seen a surge in cases, with 14 people infected and 2 fatalities.

The common thread among most cases is the consumption of raw pork, particularly raw larb moo.

Individuals experiencing high fever and muscle aches, particularly those who have recently eaten or handled raw pork, should seek immediate medical attention.

The public is urged to inform healthcare providers about any possible exposure to raw pork. Prompt treatment is crucial, as Streptococcus suis infection can cause permanent hearing loss if it is left untreated. THE NATION/ASIA NEWS NETWORK

See more on