Japan curry shops see record bankruptcies as rice prices soar
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Prices of mainstay ingredients in Japanese curry, such as rice and spices, have gone up due to a rice shortage, adverse weather and a weak yen.
PHOTO: ST FILE
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TOKYO – A record number of curry shops in Japan went out of business in the past year, as purveyors of one of the country’s most beloved dishes took a hit from soaring rice prices.
Thirteen curry shops with more than 10 million yen (S$89,400) in debt filed for bankruptcy in the year ending in March – marking a record high for the second consecutive year, according to a report from Tokyo-based research firm Teikoku Databank. The total number of bankruptcies is likely much higher when considering smaller mom-and-pop shops, Teikoku said.
Prices of mainstay ingredients in Japanese curry, such as rice, spices, meat and vegetables, have gone up due to a rice shortage,
Japanese curry, a thick brown sauce with meat and vegetables, is usually served on a bed of rice. Now, a basic curry rice dish, a classic comfort food, costs 365 yen – a record high, according to Teikoku.
Prime Minister Shigeru Ishiba’s government has been scrambling to combat skyrocketing rice prices in Japan by releasing stockpiles of the staple ahead of a summer election.
During the Covid-19 pandemic, takeout and delivery orders had fuelled a curry boom that has now also slowed and hurt sales for curry shops, Teikoku said. Bloomberg

