Malaysian food

From sambal to swank: Why a Malaysian food influencer’s upmarket move struck a nerve

Malaysian influencer Khairul Aming's plans to open an upmarket Malay restaurant in Kuala Lumpur has sparked online criticism after he said prices will not be "people friendly".

Inside my 60-hour nasi kandar binge: Seeing Malaysia beyond the superficial

The spread at Nasi Kandar Line Clear in George Town. Nasi kandar, a Tamil Muslim fare, is one of the culinary treasures of the northern Malaysian state of Penang.

Malaysian seafood noodle restaurant Hai Kah Lang to open first Singapore branch at Funan mall

The debut of the Singapore outlet will take the tally of new branches opened in 2025 to four.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.