Straitstimes.com header logo

Choose edition

Search

singapore

asia

world

opinion

life

business

sport

Visual

Podcasts

SPH Rewards

STClassifieds

Paid press releases

Advertise with us

FAQs

Contact us

 

Turkish food

Food Picks

Pera Turkish Grill & Mezze at South Beach Avenue offers a taste of Turkey

eqpicks12 - Pera Indoor Dining Area
eqpicks12 - Pera Indoor Dining Area

‘You can find hummus anywhere’: How Middle Eastern restaurants in S'pore are rethinking regional fare

Skewers from Fat Prince, a recently-rebranded restaurant in Peck Seah Street, which blends Middle Eastern influences.
Skewers from Fat Prince, a recently-rebranded restaurant in Peck Seah Street, which blends Middle Eastern influences.

Food Picks: Tasty Turkish fare at 27 Mezze Bar & Grill

There are only 27 items on the menu of 27 Mezze Bar & Grill at any given time.
There are only 27 items on the menu of 27 Mezze Bar & Grill at any given time.

Ancient bread rises again as Turkey recreates 5,000-year-old loaf

Unearthed more than 5,000 years later, a slice of charred bread is on display at the Eskisehir Archaeological Museum.
Unearthed more than 5,000 years later, a slice of charred bread is on display at the Eskisehir Archaeological Museum.

From Yemeni rice dishes to Syrian shawarma, Middle Eastern fare gains popularity in S’pore

(Clockwise from top left) Mr Wael Ibrahim Ahmed Sonkor from Mr Kebab, Mr Fatih Karakas of Gaziantep Delight, Mr Abdulhadi Al Saadi of Damascus Delights, and Mr Alwee Bakhamis of Hadramawt Kitchen.
(Clockwise from top left) Mr Wael Ibrahim Ahmed Sonkor from Mr Kebab, Mr Fatih Karakas of Gaziantep Delight, Mr Abdulhadi Al Saadi of Damascus Delights, and Mr Alwee Bakhamis of Hadramawt Kitchen.

Turkey and Germany in spicy feud over doner kebab

The doner, made with thinly sliced meat cooked on a vertical rotisserie, has its origins in Turkey but is also beloved in Germany after being introduced there by Turkish migrants.
The doner, made with thinly sliced meat cooked on a vertical rotisserie, has its origins in Turkey but is also beloved in Germany after being introduced there by Turkish migrants.

S’pore vegetable, seafood production fell in 2023 due to construction challenges, inflation: SFA

The lower local vegetable production is despite an increase in the number of farms.
The lower local vegetable production is despite an increase in the number of farms.

Bangkok's Al Meroz is Thailand's first fully halal hotel

Sweet or sour, grapes are a good choice for desserts

Turkish delights at Fat Prince and Ottoman Room

E-paper

Newsletters

Podcasts

RSS Feed

About Us

Terms & Conditions

Privacy Policy

Need help? Reach us here.

Advertise with us

Download the app

Get unlimited access to exclusive stories and incisive insights from the ST newsroom
Subscribe Placeholder
MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.