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Food and drink

How meal deliveries in Singapore are evolving as home cooking declines

The central kitchen of Mom’s Cooking, a Woodlands-based company that has been delivering meals since 2008.
The central kitchen of Mom’s Cooking, a Woodlands-based company that has been delivering meals since 2008.

Sederhana among spate of new openings spicing up Singapore’s Indonesian food scene

(From left) Asyraf Rasheed, co-owner of Sederhana Singapore., Director and executive chef Mohamad Ariff Mohamad Zin at Kios Minang, Director and co-founder of Kulon, Haris Ahmad at Kulon's new outlet at New Bahru.
(From left) Asyraf Rasheed, co-owner of Sederhana Singapore., Director and executive chef Mohamad Ariff Mohamad Zin at Kios Minang, Director and co-founder of Kulon, Haris Ahmad at Kulon's new outlet at New Bahru.

From bust to boost – how former food bosses in Singapore are helping others survive

(Clockwise from top left) Rathakrishnan Ramaiyan, who recently closed his restaurant The Black Sheep Cafe; Kith Cafe founder Jane Hia; Ryan Kieran Tan, who ran six cafes serving specialty coffee; and former Prive Group chairman Yuan Oeij.
(Clockwise from top left) Rathakrishnan Ramaiyan, who recently closed his restaurant The Black Sheep Cafe; Kith Cafe founder Jane Hia; Ryan Kieran Tan, who ran six cafes serving specialty coffee; and former Prive Group chairman Yuan Oeij.

Pickled pearl garlic product recalled over excessive levels of sulphur dioxide

The jars of Pickled Pearl Garlic (230g) originate from Thailand and are imported by Sinhua Hock Kee Trading.
The jars of Pickled Pearl Garlic (230g) originate from Thailand and are imported by Sinhua Hock Kee Trading.

The Californication of middle-class Chinese diets

Noodles have long been a staple in the Chinese diet. But now a growing middle class is increasing demand for salmon, blueberries and avocados.
Noodles have long been a staple in the Chinese diet. But now a growing middle class is increasing demand for salmon, blueberries and avocados.

Buldak trademark officially registered under Samyang

The name has drifted from a generic category label towards a brand identity.
The name has drifted from a generic category label towards a brand identity.

EU to ban plant-based ‘steaks’ and ‘bacon’ but veggie ‘burgers’ can sizzle on

A chef cooks a plant-based meat substitute at a factory in Duppigheim, eastern France, on March 18, 2024.
A chef cooks a plant-based meat substitute at a factory in Duppigheim, eastern France, on March 18, 2024.

Baby formula maker Nara issues US-wide recall after FDA, CDC flag infant botulism cases

The US Food and Drug Administration said on June 13 that three infants were hospitalised and were undergoing treatment.
The US Food and Drug Administration said on June 13 that three infants were hospitalised and were undergoing treatment.

Teh tarik still king among Malaysia’s younger generation

Younger consumers are increasingly gravitating towards premium teas, home brewing and trendy “new tea drink" beverages, said Malaysia Tea Association's deputy president.
Younger consumers are increasingly gravitating towards premium teas, home brewing and trendy “new tea drink" beverages, said Malaysia Tea Association's deputy president.

Frozen laksa and mee pok made by Singaporean hawkers stocked in US supermarkets

Melbourne-based Singaporean Jameson Wong launched Singapore Hawker Haven in 2024 after a midnight craving for mee pok.
Melbourne-based Singaporean Jameson Wong launched Singapore Hawker Haven in 2024 after a midnight craving for mee pok.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.