Italian food

More than a meal: Successful restaurant groups on how they draw customers back

Initia Group founder Luke Yi used to be an IT consultant before running a Korean restaurant empire in Singapore. He opened Korean steakhouse Drim at Mandarin Gallery in 2023.

Ugandan farmer Mukiibi steers Slow Food beyond its Italian roots

Edward Mukiibi, President of global \"Slow Food\" movement, poses for pictures at the end of an exclusive interview with Reuters in Rome, Italy, July 9, 2026. REUTERS/Remo Casilli

How to make the King of Carbonara’s famous pasta

Italian chef Luciano Monosilio (left), dubbed the King of Carbonara, has trained chefs at chef Antonio Miscellaneo's Casa Vostra outlet at Tampines Mall to make his famous Spaghetti Alla Carbonara.

Food Picks

Banh mi shop Bami Express rolls out freshly baked pizzas from $7 using Italian flour

From left (clockwise): Pepperoni Pizza, Four Cheese Pizzw and Pesto With Spinach And Mushroom at Bami Express.

Priced to entice: Say hello to wallet-friendly Italian restaurants in Singapore

hyprice28 - Tutto Hero

Credit: PHOTO: TUTTO
Float: Sunlife

Food Picks

Luxe Italian at Empire Grill in Raffles Sentosa Singapore

Spaghettini with anchovies and fontina cheese fondue from Empire Grill.

The world is flat(bread): Are focaccia sandwiches the new toast of the town?

(From left) Cat & the Fiddle's beef pastrami schiacciata sandwich, Mamma Mia Focaccia's 'Nduja sandwich.

Food Picks

Medusa serves up hearty Roman classics

The carbonara from Medusa Osteria Romana is made the traditional way, without cream.

Italy says US has sharply cut proposed pasta duties after review

Packages of pasta imported from Italy are seen in a supermarket in Houston, Texas, on November 12, 2025. Italy has appealed to Washington and the European Commission in an attempt to dissuade the US from imposing a punitive tariffs on pasta imports, a deeply unpopular measure among producers. In early September, the US Department of Commerce announced plans to impose provisional anti-dumping duties of over 91 percent on pasta from January 2026, on top of the 15 percent already in place. (Photo by RONALDO SCHEMIDT / AFP)

Life List: 2025 in 15 lifestyle objects

Pizza: Piling on the pies

(Clockwise from left) Chefs Tsubasa Tamaki, Vincenzo Capuano and Bjorn Shen.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.