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Italian food

Life List: 2025 in 15 lifestyle objects

Pizza: Piling on the pies

(Clockwise from left) Chefs Tsubasa Tamaki, Vincenzo Capuano and Bjorn Shen.
(Clockwise from left) Chefs Tsubasa Tamaki, Vincenzo Capuano and Bjorn Shen.

Food Picks

Savour seafood-driven Italian cuisine at L’Amo Bistro del Mare at Mett Singapore

eqpicks11 - Tagliolini al tartufo di stagione

SOURCE AND COPYRIGHT:  L’AMO BISTRO DEL MARE
eqpicks11 - Tagliolini al tartufo di stagione

SOURCE AND COPYRIGHT:  L’AMO BISTRO DEL MARE

UNESCO recognition fuels Italy’s culinary pride, despite ‘gastronomic theme park’ fears

A waiter shows a plate of traditional pasta Carbonara in front of the Pantheon as Italian cuisine awaits a crucial UNESCO decision that could recognise it as an Intangible Cultural Heritage of Humanity in this illustration picture taken in Rome, Italy, December 3, 2025. REUTERS/Remo Casilli/ Illustration
A waiter shows a plate of traditional pasta Carbonara in front of the Pantheon as Italian cuisine awaits a crucial UNESCO decision that could recognise it as an Intangible Cultural Heritage of Humanity in this illustration picture taken in Rome, Italy, December 3, 2025. REUTERS/Remo Casilli/ Illustration

Beyond pizza and pasta: Italy’s culinary heritage awaits UNESCO nod

Risotto con ossobuco is ready to be served at Cantina della Vetra restaurant as Italian cuisine awaits a crucial UNESCO decision that could recognise it as an Intangible Cultural Heritage of Humanity in Milan, Italy, December 6, 2025. REUTERS/Claudia Greco
Risotto con ossobuco is ready to be served at Cantina della Vetra restaurant as Italian cuisine awaits a crucial UNESCO decision that could recognise it as an Intangible Cultural Heritage of Humanity in Milan, Italy, December 6, 2025. REUTERS/Claudia Greco

Food Picks

Noci Pasta Bar serves fresh pasta and airy pizza in a chic Seongsu-inspired setting

(Clockwise from top left) Sparkling Yuzu, Sparkling Lemonade, Burrata Tomato Salad, Margherita and Ricotta Crostini.
(Clockwise from top left) Sparkling Yuzu, Sparkling Lemonade, Burrata Tomato Salad, Margherita and Ricotta Crostini.

Branded Content

The hotel turning Christmas dinner into a choose-your-own-adventure feast

Savour a selection of festive Italian favourites at Waterfall Ristorante Italiano, inspired by home-cooked flavours and traditional recipes.
Savour a selection of festive Italian favourites at Waterfall Ristorante Italiano, inspired by home-cooked flavours and traditional recipes.

Food Picks

Autumn vibes with Somma’s $268++ six-course menu

Ditali pasta (left).  Scallop paired with a mushroom selected by the guest, plum and pomegranate broth, and dehydrated plum filled with golden oyster mushroom, lovage, and parsley.
Ditali pasta (left).  Scallop paired with a mushroom selected by the guest, plum and pomegranate broth, and dehydrated plum filled with golden oyster mushroom, lovage, and parsley.

‘Carbonara sauce’ at EU Parliament causes stir with Italy

The minister decried the sauce for containing pancetta which is apparently a major culinary faux pas in food-loving Italy.
The minister decried the sauce for containing pancetta which is apparently a major culinary faux pas in food-loving Italy.

Food Picks: Four rounds of pasta in Osteria Mozza’s tasting menu

Osteria Mozza's new pasta tasting menu includes four plates of pasta.
Osteria Mozza's new pasta tasting menu includes four plates of pasta.

Food Picks: Kucina Kiosko brings Muslim-friendly Italian pasta and pizza to 313@somerset foodcourt

Kucina Kiosko is a new concept by the owners of Kucina Italian Restaurant.
Kucina Kiosko is a new concept by the owners of Kucina Italian Restaurant.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2025 SPH Media Limited. All rights reserved.