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Where To Eat

South Korean burger chain Lotteria opens second outlet at Jurong Point on Aug 5

Lotteria’s K-Omelette Burgers.
Lotteria’s K-Omelette Burgers.

Monthly Digest

Savour classics and new dishes at Hokkien restaurant Beng Hiang, now at Shangri-La Singapore

Beng Hiang’s menu offers new dishes alongside traditional favourites.
Beng Hiang’s menu offers new dishes alongside traditional favourites.

Monthly Digest

Sushidan Raffles City rolls out $98++ hidden omakase

Sushidan’s hidden omakase is prepared by Japanese chef Yusuke Kawana (left). The hidden room seats six and reservations must be made in advance.
Sushidan’s hidden omakase is prepared by Japanese chef Yusuke Kawana (left). The hidden room seats six and reservations must be made in advance.

Monthly Digest

Contemporary Taiwanese restaurant Iru Den launches new menu

10-year-aged radish, which features in its brown butter (left), and Lu Rou Fan from Iru Den.
10-year-aged radish, which features in its brown butter (left), and Lu Rou Fan from Iru Den.

Trending Food

Ka-Soh’s fish noodle soup, sambal stingray handroll and Milo-glazed donuts: 8 trending foods to celebrate National Day

Go for chilli crab, coffee beef burger, Milo-glazed doughnuts and KFC’s Curry x Sambal Zinger this National Day.
Go for chilli crab, coffee beef burger, Milo-glazed doughnuts and KFC’s Curry x Sambal Zinger this National Day.

Pop Mart opens first Pop Bakery in South-east Asia on July 30 at Resorts World Sentosa

In its own duplex at Resorts World Sentosa, Pop Mart has a retail store on the first floor and its Pop Bakery on the second.
In its own duplex at Resorts World Sentosa, Pop Mart has a retail store on the first floor and its Pop Bakery on the second.

Vietnam’s chocolate brand Maison Marou makes overseas debut at Changi Airport Terminal 1

Co-founder Vincent Mourou at the brand’s new retail boutique at Singapore Changi Airport’s Terminal 1.
Co-founder Vincent Mourou at the brand’s new retail boutique at Singapore Changi Airport’s Terminal 1.

Former Odette pastry chef Louisa Lim launches dessert atelier Loulouca in Ann Siang Hill

Chef Louisa Lim at Loulouca.
Chef Louisa Lim at Loulouca.

Yangzhou’s World Cup hydration break: Traditional Chinese tea, dumplings and buns

Customers enjoy morning tea in front of a World Cup live stream at a teahouse in Yangzhou, Jiangsu province.
Customers enjoy morning tea in front of a World Cup live stream at a teahouse in Yangzhou, Jiangsu province.

Actor Ben Yeo shuts all 6 Tan Xiang Fish Soup stalls, opens new zichar brand 20 Dishes Only

Actor Ben Yeo launched 20 Dishes Only with dishes priced from $6.80 to $15.
Actor Ben Yeo launched 20 Dishes Only with dishes priced from $6.80 to $15.

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.