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Hawker food

Tastemakers

Meet the hero who pulled his fellow hawker to safety in Hong Lim food centre fire

Quick-thinking hawker Eddy Wan, 45, turned hero when he saved his 80-year-old hawker neighbour from his burning stall.
Quick-thinking hawker Eddy Wan, 45, turned hero when he saved his 80-year-old hawker neighbour from his burning stall.

Govt expects media to uphold journalism standards: Josephine Teo

Pasir Ris-Changi GRC MP Valerie Lee had expressed concern in a parliamentary question about online platform Stomp, which is run by SPH Media.
Pasir Ris-Changi GRC MP Valerie Lee had expressed concern in a parliamentary question about online platform Stomp, which is run by SPH Media.

Commentary

Singapore food is good, but why isn’t it better? Here are four theories

Our relationship with food can often seems like a bundle of contradictions.
Our relationship with food can often seems like a bundle of contradictions.

ST Food team’s best food and drink of 2025

(Clockwise from top left) Salmon Avocado Don and other dishes at Ten Ten Otoko, Tiong Bahru Bakery's Milo Dinosaur Shio Pan, Mondo's frozen dessert, and Encore by Rhubarb's slow-cooked pork belly and puffed pork skin.
(Clockwise from top left) Salmon Avocado Don and other dishes at Ten Ten Otoko, Tiong Bahru Bakery's Milo Dinosaur Shio Pan, Mondo's frozen dessert, and Encore by Rhubarb's slow-cooked pork belly and puffed pork skin.

New book pays tribute to Singapore's hawker centres and their stallholders

(From right) Mr Daren Oliveiro, his wife, Madam Vivian Liem, and their sons. Mr Oliveiro and Madam Liem own the Butternut hawker stall at Taman Jurong market and food centre.
(From right) Mr Daren Oliveiro, his wife, Madam Vivian Liem, and their sons. Mr Oliveiro and Madam Liem own the Butternut hawker stall at Taman Jurong market and food centre.

Food handlers not required to wear masks or spit guards from Jan 1: SFA

The original requirement had been put in place since April 2020, during the Covid-19 pandemic, to prevent any substance expelled from the mouth or nose from contaminating food.
The original requirement had been put in place since April 2020, during the Covid-19 pandemic, to prevent any substance expelled from the mouth or nose from contaminating food.

Tastemakers

Meet insurance boss Lucas Neo, who faced backlash over frank reviews of Michelin-listed hawkers

Insurance boss Lucas Neo, who sparked controversy and received backlash for his Exposing Michelin Hawkers series on social media, at Yuhua Place Market and Hawker Centre.
Insurance boss Lucas Neo, who sparked controversy and received backlash for his Exposing Michelin Hawkers series on social media, at Yuhua Place Market and Hawker Centre.

Content creator Annette Lee’s film-making debut: Sleepless nights over her ‘second baby’

Singaporean content creator Annette Lee makes her feature film debut in comedy Dream Stall.
Singaporean content creator Annette Lee makes her feature film debut in comedy Dream Stall.

Food Picks: $1.50 Nyonya Tapioca Kueh steals the show at Beo Crescent hawker stall

From left, clockwise: Traditional Cake, SIgnature Wang Bun, Nyonya Tapioca Kueh, Kopi O and Curry Bun at Mian Bao Jie.
From left, clockwise: Traditional Cake, SIgnature Wang Bun, Nyonya Tapioca Kueh, Kopi O and Curry Bun at Mian Bao Jie.

Forum: Keeping public dining spaces clean is a shared responsibility

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.