Food Trending

China’s viral ‘spicy strips’ take a bite of global snack market

A factory in Pingjiang, China, turns out nearly 700 tonnes of spongy, red-coloured latiao, or spicy strips, a day.

From old bungalows to chic cafes: How the RTS is reshaping JB neighbourhoods

Annie Low runs Shuu Patisserie, a European cottage-inspired bakery located in Taman Abad in Johor Bahru.

Letter From Dak Lak

Beyond bitter: Vietnam brews a new image for robusta, one sip at a time

Aeroco’s owner Le Dinh Tu drinking coffee with visitors at the cafe on his farm near Ea Kao Lake in Buon Ma Thuot, Vietnam’s coffee capital in Dak Lak province, on June 30.

Chick-fil-A opening second outlet at Millenia Walk on July 30

Do these high-protein recipes live up to the hype?

Cottage cheese beef bowl, which is trending on TikTok .

Trending Food

From KFC to Brotzeit to Lau Pa Sat, 10 dining deals to score for World Cup season

Look out for themed dishes and cocktails, as well as limited-edition merchandise.

Will the great whey shortage change how we eat?

The writer finds it dispiriting that humanity is moving away from the simplicity of ricotta and real food to extracted protein.

$3.90 yakitori and viral cheesecakes: Five new Japanese food brands in Singapore

cljapan30 - All the food on Torikizoku's menu is priced at $3.90.
Source: Torikizoku

What do rising pistachio prices mean for the Dubai Chocolate trend?

Dubai Chewy Chocolate Cookie (left) from Bakefresh studio. The original Can't Get Knafeh of It bar (right) was developed by the Dubai-based FIX Dessert Chocolatier.

Yo-Chi goes west in Singapore: Popular froyo brand opens second outlet at Star Vista on May 23

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MDDI (P) 046/10/2025. Published by SPH Media Limited, Co. Regn. No.202120748H. Copyright © 2026 SPH Media Limited. All rights reserved.