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ST Wine launches festive gourmet packages

ST readers can now order the Garlic Glazed Baked Turkey (right) on the ST Wine online site, in a festive package that also features the Frankland Estate Chardonnay 2014 (far right, top) and the Mount Pleasant Hunter Valley Philip Shiraz 2015.
ST readers can now order the Garlic Glazed Baked Turkey (above) on the ST Wine online site, in a festive package that also features the Frankland Estate Chardonnay 2014 and the Mount Pleasant Hunter Valley Philip Shiraz 2015.PHOTO: PEACH GARDEN
The Frankland Estate Chardonnay 2014 (above).
The Frankland Estate Chardonnay 2014 (above). PHOTO: GRAPE PALATE
The Mount Pleasant Hunter Valley Philip Shiraz 2015 (above).
The Mount Pleasant Hunter Valley Philip Shiraz 2015 (above). PHOTO: GRAPE PALATE
Win a gourmet dinner for two at Osia Steak and Seafood Grill. The menu includes the Pan-fried Foie Gras.
Win a gourmet dinner for two at Osia Steak and Seafood Grill. The menu includes the Pan-fried Foie Gras.PHOTO: RESORTS WORLD SENTOSA
Readers also stand a chance to dine at Curate, which has German canapes and other Bavarian-inspired dishes on its festive dinner menu.
Readers also stand a chance to dine at Curate, which has German canapes and other Bavarian-inspired dishes on its festive dinner menu.PHOTO: RESORTS WORLD SENTOSA
Straits Times subscribers stand to win tickets to a movie screening of Ferdinand in a contest via the SPH Rewards app.
Straits Times subscribers stand to win tickets to a movie screening of Ferdinand in a contest via the SPH Rewards app. PHOTO: © 2017 TWENTIETH CENTURY FOX FILM CORPORATION. ALL RIGHTS RESERVED.

Planning the perfect feast this festive season? ST Wine has festive gourmet packages of turkey paired with highly rated wines that will delight your guests.

These packages are launched in collaboration with Peach Garden, known for its exquisite Chinese cuisine and modern culinary creations. The Chinese restaurant has specially created the Garlic Glazed Baked Turkey for ST readers, exclusively available on the ST Wine online site. The Asian-style turkey comes with a unique Eight Treasure Rice stuffing made from premium ingredients.

Bite into juicy, tender turkey meat infused with flavours of garlic and ginger. The savoury stuffing of glutinous rice contains conpoy, mushroom, bamboo shoot, lotus seed, chestnut, lily bulb, fried garlic and salted egg yolk.

The festive package of one Garlic Glazed Baked Turkey and two bottles of wines - one red and one white - is priced at $328. The featured wines are the Frankland Estate Chardonnay 2014, rated JH90 by wine critic James Halliday, and the Mount Pleasant Hunter Valley Philip Shiraz 2015, rated JH93.

The festive packages are now available for pre-order on the ST Wine online site. There are six delivery dates to choose from.

For deliveries on Dec 15, 16 and 17, the closing date for pre-orders is Dec 11. For deliveries on Dec 22, 23 and 24, the closing date for pre-orders is Dec 18. To order, go to STwine.sg/gourmet.

For inquiries, e-mail STwine@sph.com.sg or call 6319 5076 (office hours).


Take part in an online contest by The Straits Times Food (ST Food) and you can win a festive dinner for two at Resorts World Sentosa.

ST Food is treating 10 lucky readers to gourmet dinners this festive season. Five readers will each win a festive dinner for two worth $276++ at Curate restaurant, and another five will each win a festive dinner for two worth $300++ at the one-Michelin-starred Osia Steak and Seafood Grill.

All you have to do is go to The Straits Times Food's Facebook page, like it and tag a friend in the comments section of the post about this contest.


Win a gourmet dinner for two at Osia Steak and Seafood Grill. The menu includes the Pan-fried Foie Gras. PHOTO: RESORTS WORLD SENTOSA

The contest will close at 5pm on Dec 8. Winners will be contacted via Facebook Messenger.

The festive menus at both restaurants are available until Dec 23.

Winners must redeem their prizes by this date. Advance notice is required for redemption.


Readers also stand a chance to dine at Curate, which has German canapes and other Bavarian-inspired dishes on its festive dinner menu. PHOTO: RESORTS WORLD SENTOSA

Redemption at Curate is from 6.30pm to 10.30pm, except Sundays and Mondays.

For Osia Steak and Seafood grill, redemption is from 6pm to 10.30pm daily, except on Wednesdays. Terms and conditions apply.


Simply take part in a contest via the SPH Rewards app. There are 250 pairs of tickets to be won.

Direct subscribers of The Straits Times stand to win tickets to a screening of animated movie Ferdinand on Dec 18.

Produced by 20th Century Fox and Blue Sky Studios, the adventure comedy tells the heart-warming story of Ferdinand, a giant bull with a gentle heart who gets mistaken for a dangerous beast.

He is captured and taken away from his home. Bent on returning to his family, he rallies a team of misfits as he journeys home.

John Cena voices the title character of Ferdinand the Bull. The cast also includes Emmy-winning actress Kate McKinnon, Gina Rodriguez and Anthony Anderson.

The contest starts on Sunday at 7am and closes on Thursday.

JOIN THE GIVEAWAY

  • Download the SPH Rewards app.
  • Look out for the giveaway in the “Rewards” section.
  • Save the deal to your e-wallet.
  • Press the e-mail button on the Details page and answer the question: “John Cena voices Ferdinand the Bull. True or false?”
  • In the e-mail, include your name and mobile number.

The Straits Times Loyalty Programme allows readers to enjoy a whole range of dining, shopping and leisure perks just by subscribing to The Straits Times.

There are also lucky draw prizes to be won and discounts on exciting events.

HOW TO ENJOY SUBSCRIBER BENEFITS

  • Open the Apple App Store for iPhone users or Google Play for Android phone users.
  • Search for the SPH Rewards app and download it.
  • Users with existing mySPH accounts can use the same user ID and password to log in to the app. Those who have yet to create an account can follow simple steps to register for one.
  • Subscribers can get family members to download the app on their own devices and sign in using the same log-in details to benefit from the deals.
  • After logging in, simply flash the ST+ e-card in the application to enjoy benefits from various partners.

Readers who wish to subscribe to The Straits Times to enjoy the ST+ benefits can call 6388-3838, e-mail circs@sph.com.sg or go to www.sphsubscription.com.sg

Advertisers who are keen to inquire about the ST+ Loyalty programme may e-mail carynlim@sph.com.sg

A version of this article appeared in the print edition of The Straits Times on December 02, 2017, with the headline 'ST Wine launches festive gourmet packages'. Print Edition | Subscribe