Start the Pig Year in the pink

Follow these tips to begin the year on a good note physically and mentally

As many Singaporeans gather to celebrate Chinese New Year tomorrow, the focus is likely to be on indulging in good food and meeting relatives and friends.

Here are tips on how to make the most of the festive period in a healthy and meaningful way.

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A version of this article appeared in the print edition of The Straits Times on February 04, 2019, with the headline 'Start the Pig Year in the pink'. Print Edition | Subscribe