A recent spate of food poisoning cases has again put the spotlight on hygiene.
The latest incident involved 131 people - kindergarten 2 pupils and teachers - falling ill a week ago after eating meals prepared by FoodTalks Caterer & Manufacturer.
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A version of this article appeared in the print edition of The Straits Times on December 03, 2018, with the headline Expert tips on how to keep your food safe. Subscribe
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