SINGAPORE -Singapore is now home to over 20 whisky bars and counting, and the latest addition to the fold might have the most radical approach yet to getting people to enjoy whisky.
At The Copper Plate, a whisky bar and restaurant at Winsland House in the Somerset area, drinkers will have the option of having whisky by the carafe, which will start at $50 and range in price depending on the whisky of choice. Whisky is typically served by the glass or by the bottle.
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