Move over Wagyu, beef lovers in Singapore are warming up to carbon neutral beef

Cooked ribeye from Five Founders, an Australian brand which sells carbon neutral beef.
Cooked ribeye from Five Founders, an Australian brand which sells carbon neutral beef.PHOTO: FIVE FOUNDERS

SINGAPORE - The race to cater to Singaporeans' hunger for premium ingredients is leading suppliers to seek out ever more unusual products.

In the premium beef market, it is no longer enough to sell Wagyu, which is beef from Japanese cows; or boast that the steaks are dry-aged.

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