Singapore Michelin Guide: Bib Gourmand's list of 34 restaurants and hawker stalls

Crab braised with bee hoon from New Ubin Seafood at Sin Ming Road.
Crab braised with bee hoon from New Ubin Seafood at Sin Ming Road.PHOTO: THE BUSINESS TIMES FILE
Puffs from Famous Crispy Curry Puff at Amoy Street Food Centre.
Puffs from Famous Crispy Curry Puff at Amoy Street Food Centre. ST PHOTO: MARCUS TAN
A Noodle Story at Amoy Street Food Centre.
A Noodle Story at Amoy Street Food Centre. ST PHOTO: MARCUS TAN

SINGAPORE - Seventeen hawker stalls, 14 restaurants and three street food establishments have been given the Bib Gourmand award in the inaugural Singapore Michelin Guide

Here's the full list of the 34 eateries that have been singled out for providing quality food at affordable prices. 

(This list will be updated throughout the day.)


Bib Gourmand restaurants  

1. Alaturka


Mussaka from Alaturka Turkish & Mediterranean Restaurant at Bussorah Street. PHOTO: KARIM ISKANDAR

Address: 16 Bussorah Street
Telephone: 6294 0304
Opening hours: Noon to 11pm (daily)
Website: https://www.facebook.com/Alaturka-Turkish-Mediterranean-Restaurant-18631...
Signature dishes: Mixed kebab platter with chicken, lamb and beef ($38) and cold appetiser platter ($18 to $25) 

2. Hjh Maimunah


Hajah Maimunah restaurant at Jln Pisang. PHOTO: BERITA HARIAN FILE

Address: 11 Jalan Pisang
Telephone: 6291 3132
Opening hours: 7am to 8pm (Monday to Saturday, closed on Sunday)
Website: https://www.facebook.com/maimunahfoods
Signature dish: Lemak siput (sea snails in green curry, $5 to $7) 

3. Ka Soh

Address: 2 College Road, Alumni Medical Centre
Telephone: 6473 6686
Opening hours: 11.45am to 2.30pm, 5.30pm to 10.45pm daily
Website: http://www.ka-soh.com.sg/
Signature dishes: Black bean sauce beef hor fun ($8), Spare pork ribs ($18.50) and Ka Soh signature fried yam ($8)
 

4. Kok Sen


Kam heong crab from Kok Sen restaurant at Keong Saik Road. PHOTO: ST FILE

Address: 30 Keong Saik Road 
Telephone: 6223 2005
Opening hours: 11.30am to 2pm, 5pm to 11pm daily
Signature dishes: Big prawn crispy noodles (from $16), claypot yong tau foo (from $14) and curry fish head ($29)

5. Lagnaa

Address: 6 Upper Dickson Road 
Telephone: 6296 1215
Opening hours: 11.30am to midnight daily
Website: http://www.lagnaa.com/
Signature dishes: Mutton masala, fish curry and butter chicken (all $17)
 

6. New Ubin Seafood 


Rib-eye steak from New Ubin Seafood at Sin Ming Road. PHOTO: THE NEW PAPER FILE

Address: Block 27 Sin Ming Road, Sin Ming Industrial Estate Sector A #01-174
Telephone: 6466 9558
Opening hours: 11am to 2pm (Tuesday to Friday), 11.30am to 2.30pm (Saturday & Sunday); 5.30pm to 10.30pm (daily)
Website: https://www.facebook.com/UbinSeafood/
Signature dishes: US Black Angus Ribeye Steak with fried rice (from $13 per 100g), Boss Bee Hoon ($8++ a portion), carabinero prawn sashimi ($16.50++ each) 

7. Peony Jade at Keppel Club 


Goat-shaped deep-fried glutinous rice with minced pork and mushroom from Peony Jade at Keppel Club. PHOTO: PEONY JADE

Address: 10 Bukit Chermin Road
Telephone: 6276 9138
Opening hours: 11am to 2.30pm, 6pm to 10.30pm (Monday to Friday); 10.30am to 2.30pm, 6pm to 11pm (Saturday & Sunday)
Website: http://peonyjade.com/
Signature dishes: Soya sauce chicken ($38), honey-glazed pork char siew ($18) and braised oxtail with red wine ($38)

8. Shish Mahal

Address: 180 Albert Street, Village Hotel #01-20
Telephone: 6837 3480 
Opening hours: 11.30am to 11.30pm daily 
Website: http://www.shishmahal.com.sg/
 

9. Song Fa


Song Fa Bak Kut Teh at 17 New Bridge Road. PHOTO: THE BUSINESS TIMES FILE

Address: 6 outlets, including 17 New Bridge Road 
Telephone: 6438 2858
Opening hours: 11am to 10pm daily
Website: http://www.songfa.com.sg/
Signature dishes: Pork rib soup ($7 to $9), pigs' trotters ($7 to $9) and salted vegetables ($1.50 to $3.50)

10. 328 Katong Laksa


Laksa from 328 Katong Laksa. PHOTO: THE NEW PAPER FILE

Address: 53 East Coast Road 
Telephone: 9732 8163
Opening hours: 10am to 10pm daily
Signature dish: Laksa ($5, $7) 
 

11. True Blue Cuisine


Interior of True Blue Peranakan Cuisine at Armenian Street. PHOTO: TRUE BLUE CUISINE

Address: 49 Armenian Street
Telephone: 6440 0449
Opening hours: 11.30am-2.30pm, 5.30pm-9.30pm
Website: http://www.truebluecuisine.com/
 

12. Whole Earth


The exterior of Whole Earth at Peck Seah Street. PHOTO: WHOLE EARTH / FACEBOOK

Address: 76 Peck Seah Street
Telephone: 6323 3308
Opening hours: 11.30am to 3pm, 5.30pm to 10pm
Website: http://www.wholeearth.com.sg/
 

13. Yhingthai Palace


Papaya salad from Yhingthai Palace. PHOTO: ST FILE

Address: 36 Purvis Street
Telephone: 6337 1161
Opening hours: 11.30am to 2pm, 6pm to 10pm
Website: http://www.yhingthai.com.sg/
Signature dishes: Boneless stuffed chicken wings ($4 per piece), mango salad ($18 to $36) and deep fried pomfret with mango sauce (market price)

14. Zaffron Kitchen


Tandoori mixed grill from Zaffron Kitchen in East Coast Road. PHOTO: THE NEW PAPER FILE

Address: 2 outlets, including 135/137 East Coast Road
Telephone: 6440 6786
Opening hours: 11.30am to 10pm daily
Website: http://zaffronkitchen.com/
Signature dishes: Lamb shank biryani ($21.50), tandoori platter ($39.50) and butter chicken ($17)
 


Bib Gourmand establishments located in food markets

ALEXANDRA VILLAGE FOOD CENTRE 

15. Zhen Shan Mei Claypot Laksa


Zhen Shan Mei's Claypot laksa. PHOTO: THE NEW PAPER

Address: Block 119, Bukit Merah Lane 1, Alexandra Village #01-75
Telephone: No telephone
Opening hours: 9am to 4pm (Monday to Saturday, closed on Sundays)
Signature dishes: Claypot laksa (between $3.50 and $5.50)

AMOY STREET FOOD CENTRE

16. A Noodle Story


ST PHOTO: MARCUS TAN


Mr Gwern Khoo, 35, and Mr Ben Tham, 34, of A Noodle Story. ST PHOTO: MARCUS TAN

Address: 7 Maxwell Road, Amoy Street Food Centre #01-39
Telephone: No telephone
Opening hours: 11.15pm to 2.30pm, 5.30pm to 7.30pm (Monday to Friday); 10.30am to 1.30pm (Saturday, closed on Sunday and public holidays)
Website: https://www.facebook.com/ANoodleStory/
Signature dish: Singapore-style ramen ($5.90 for small, $7.20 for medium, $8.50 for large) 
Add-ons: Tender cha-su ($3.50), Hong Kong-style wonton ($3.50), potato-wrapped prawn ($3.50), hot spring egg ($1.20)

17. Famous Crispy Curry Puff 


(Left to right: 1st row) Crispy sardine (1 dot) and Yam puff (3 dots). ST PHOTO: MARCUS TAN


Mr Lee Meng Li (left), 47, owner, and Ms Kris Goh, 39, assistant, at Famous Crispy Curry Puff. ST PHOTO: MARCUS TAN

Address: 7 Maxwell Road, Amoy Street Food Centre #01-21
Telephone: No telephone
Opening hours: 8am to 4pm (Monday to Saturday, closed on Sundays and public holidays)
Signature dishes: Crispy curry potato chicken puffs ($1.20 each)
Other dishes: crispy sardine puffs ($1.20 each), crispy black pepper chicken puffs ($1.50 each), crispy yam puffs ($1.20 each) 
 

18. Hong Kee Beef Noodle


ST PHOTO: MARCUS TAN

Address: 7 Maxwell Road, Amoy Street Food Centre #01-42 
Telephone: No telephone 
Opening hours: 11am to 7.30pm (Monday to Friday); 9am to 2.30pm (Saturday & Sunday)
Signature dish: Beef noodle (dry, soup; $4, $5, $6) 
 

19. Hoo Kee Rice Dumpling


ST PHOTO: MARCUS TAN

Address: 7 Maxwell Road, Amoy Street Food Centre #01-18
Telephone: 6221 1155
Opening hours: 10am to 4pm (Monday to Saturday, closed on Sunday and public holidays)
Signature dishes: Salted egg with chestnut dumpling ($3.60 each) 
Other dishes: Chestnut dumpling ($2.80 each), mushroom with chestnut dumpling ($3.60 each)

TIMBRE+

20. The Fishball Story 


A bowl of fishball noodles from Fishball Story. PHOTO: ST FILE

Address: 2 outlets including 73A Ayer Rajah Crescent, Timbre+
Telephone: 9800 5036
Opening hours: Timbre+, 8am to 6pm (daily, closed on Sunday) University Town, 9am to 8pm  
Website: https://www.facebook.com/fishballstory/
Signature dish: Fishball noodles (from $4.50) 

ALJUNIED BLOCK 117 MARKET & FOOD CENTRE

21. Wedang


Beef tripe and liver satay from Wedang at Golden Mile Food Centre. PHOTO: ST FILE

Address: Block 117, Aljunied Ave 2, #01-44
Telephone: No telephone
Website: No website

Opening hours: 10am to 3pm (Monday to Friday), closed on Saturday, Sunday and public holidays
Signature dish: Tahu Goreng ($3), Gado gado ($3)
Other dishes: Nasi ayam ($3), Mee sotong ($3)
Note: This stall is no longer operating in Golden Mile Food Centre. 

HONG LIM MARKET & FOOD CENTRE

22. Famous Sungei Road Trishaw Laksa


Famous Sungei Road Trishaw Laksa uses wholegrain yellow noodles instead of thick white bee hoon. PHOTO: ST FILE



Mr Daniel Soo, the owner of Famous Sungei Road Trishaw Laksa at Hong Lim Food Centre. ST PHOTO: KENNETH GOH

Address: Block 513A Upper Cross Street, Hong Lim Market & Food Centre #02-66
Telephone: No telephone
Opening hours: 11.30am to 5pm (Monday to Saturday, closed on Sunday)
Signature dish: Laksa ($3 to $7)
 

BUKIT MERAH VIEW MARKET & FOOD CENTRE

23. Na Na Homemade Curry


PHOTO: NA NA HOMEMADE CURRY / FACEBOOK

Address: Four outlets, including Block 31 Commonwealth Crescent Market, 02-72, and Blk 115, Bukit Merah View 01-47
Opening hours: Commonwealth Crescent main branch: 10.30am to 7pm (daily, closed on Sunday)
Signature dishes: Pork rib curry ($4.50), fish head curry ($18 to $30), mutton curry ($4.50)

TOA PAYOH WEST MARKET & FOOD CENTRE

24. Chey Sua Carrot Cake


ST PHOTO: KENNETH GOH

Address: Blk 127, Toa Payoh Lor 1, #02-30
Telephone: 6254 6323 
Opening hours: 6am to 1pm, (closed on Mondays)
Signature dish: White carrot cake,($2, $3, $4) 

MAXWELL FOOD CENTRE

25. Tian Tian Hainanese Chicken Rice 


Chicken rice from Tian Tian Hainanese Chicken Rice at Maxwell Food Centre. PHOTO: THE NEW PAPER FILE


Shop front of Tian Tian Hainanese Chicken Rice stall at Maxwell Food Centre. PHOTO: ST FILE

Address: 1 Kadayanallur Street, Maxwell Food Centre #01-10/11
Telephone: 6448 0120
Opening hours: 10am to 8pm (Tuesday to Sunday, closed on Mondays)
Website: https://www.facebook.com/Tian-Tian-Hainanese-Chicken-Rice-344208003809/
 

MEI LING MARKET & FOOD CENTRE

26. Shi Hui Yuan Hor Fun Specialty 

Address: 159 Mei Chin Road #02-33
Telephone: No telephone
Opening hours: 7.30am to 2pm (Wednesday to Sunday, closed on Mondays and Tuesdays)
 

NEWTON FOOD CENTRE

27. Alliance Seafood


Black pepper crab from Alliance Seafood at Newton Food Centre. ST PHOTO: KENNETH GOH

Address: 500 Clemenceau Avenue, Newton Food Centre #01-27
Telephone: No telephone 
Website: No website
Opening hours: 1pm to midnight (Thursday to Tuesday, closed on Wednesday)
Signature dishes: Chilli crab , black pepper crab ($36 to $40 for both), cereal prawn ($24 to $36)

TIONG BAHRU MARKET 

28. Tiong Bahru Hainanese Boneless Chicken Rice 


The queue outside Tiong Bahru Hainanese Boneless Chicken Rice. ST PHOTO: KENNETH GOH

Address: 30 Seng Poh Road, Tiong Bahru Market #02-82
Telephone: No telephone
Opening hours: 10am to 9pm
 

29. Hong Heng Fried Sotong Prawn Mee

Address: 30 Seng Poh Road, Tiong Bahru Market #02-01
Telephone: No telephone
 

WHAMPOA MAkAN PLACE

30. Balestier Road Hoover Rojak


PHOTO: SUSAN LEE LEH KHENG / FACEBOOK

Address: Block 90 Whampoa Drive, Whampoa Makan Place #01-06
Telephone: No telephone
Opening hours: 10.30am to 4pm (Wednesday to Sunday), closed on Monday and Tuesday
Signature dish: Chinese-style rojak ($4/$5)

31. Liang Zhao Ji Duck Rice


Duck porridge from Liang Zhao Ji Duck Porridge and Rice in Whampoa Food Market. ST PHOTO: BENSON ANG

Address: Block 90 Whampoa Drive, Whampoa Makan Place #01-07
Telephone: No telephone
Opening hours: 10am to 3pm (Wednesday to Sunday) closed on Monday and Tuesday)
Signature dishes: Duck rice ($3/$4/$5), duck porridge ($3)
Other dishes: Whole duck ($38); half a duck ($19)


Other Street food Bib Gourmand establishments 

32. Bismillah Biryani


PHOTO: BISMILLAH BIRYANI / FACEBOOK

Address: 50 Dunlop Street
Telephone: 9382 7937
Opening hours: 11.30am to 9.30pm (Wednesday to Monday, closed on Tuesdays)
Website: https://www.facebook.com/Bismillah-Biryani-Singapore-134575666639087/
Signature dishes: Vegetable briyani ($8), chicken briyani ($8.50), lamb briyani ($15), and fish briyani ($12)

33. JB Ah Meng Kitchen 2 Lorong 23 Geylang

Address: 2 Lorong 23 Geylang
Telephone: 6741 2418
Opening hours: 5pm to 3am (Monday to Saturday); 5pm to midnight (Sunday)
Signature dishes: JB San Lou Meehoon (from $7), white pepper crab (market price), and fried fish head (from $16)

34. Sin Huat Eating House 659 Lorong 35 Geylang Road


Sin Huat Eating House in Geylang Lorong 35. PHOTO: BUDI DARMANSYAH / FACEBOOK

Address: 659/661 Lorong 35 Geylang
Telephone: 6744 9755
Opening hours: 6.30pm to 1am daily