SINGAPORE - In the male-dominated world of cognac, two Frenchwomen want to change the perception of the drink and make it accessible to all.
One of the highest-ranking female sommeliers in the world, Dublin-based Julie Dupouy, 36, and Paris-based entrepreneur Sabrina Duong, 39, have teamed up with the Vallantin-Dulac family - master blenders of cognac since the 18th century - to come up with Exsto.
Already a subscriber? Log in
Read the full story and more at $9.90/month
Get exclusive reports and insights with more than 500 subscriber-only articles every month
ST One Digital
$9.90/month
No contract
ST app access on 1 mobile device
Unlock these benefits
All subscriber-only content on ST app and straitstimes.com
Easy access any time via ST app on 1 mobile device
E-paper with 2-week archive so you won't miss out on content that matters to you
