Restaurant Review

Mexican food goes luxe at LES45

Chef Jorge Leon offers a refined take on his country's food with fresh and premium ingredients at LES45

Some restaurant names are so cryptic it practically requires detective work to find out what they mean.

LES45 is one of them.

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A version of this article appeared in the print edition of The Sunday Times on March 04, 2018, with the headline 'Mexican goes luxe'. Print Edition | Subscribe