How these burgers stack up

The Sunday Times chomps through 12 cheeseburgers to find out which ones rise above the competition

It is shaping up to be the year of the burger, with the entrance of brands such as New York's Shake Shack at Jewel Changi Airport, Korean-owned local burger restaurant Burger+ at Wisma Atria and home-grown BurgerLabo at Gillman Barracks.

Later this year, popular American chain Five Guys will join the bustling burger scene with its first outlet at Plaza Singapura.

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A version of this article appeared in the print edition of The Sunday Times on July 21, 2019, with the headline 'How these burgers stack up'. Print Edition | Subscribe