Growth of ghost kitchens

These kitchen spaces are making their presence felt in Singapore, with the rise in popularity of food delivery apps such as Deliveroo and Foodpanda

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Feeling hungry, you tap on the food delivery app on your phone and order a grain bowl from Vios, which serves Greek food.

You are happy with the order, but should you ever want to dine at Vios, you won't be able to do so.

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A version of this article appeared in the print edition of The Sunday Times on August 25, 2019, with the headline Growth of ghost kitchens. Subscribe