Growing snack market spurs F&B brands to create locally made snacks with Asian flavours

Ms Audrey Chew (left), co-founder of Inspired Snacks, who is putting a modern spin on her family's you tiao supply business You Tiao Man, together with business partner Bandana Kaur
Ms Audrey Chew (left), co-founder of Inspired Snacks, who is putting a modern spin on her family's you tiao supply business You Tiao Man, together with business partner Bandana KaurST PHOTO: KELLY HUI

SINGAPORE - Singapore is a nation of snackers, with a snack food market poised to hit US$166 million (S$226.7 million) in value this year.

This means each person here consumes an average of 3.1kg of snacks - or 50 regular-sized (60g) packs of potato chips - a year, according to market research company Statista.

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