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Restaurant Review
Mag's Wine Kitchen: French flavours that linger in the mind
At Mag's Wine Kitchen, diners get to savour familiar classics cooked beautifully
After 23 years in Circular Road where it built up a following for chef-owner Magdalene Tang's classic French dishes, Mag's Wine Kitchen moved to Keong Saik Road early last month.
It is a bigger space with a bigger open kitchen and the menu has expanded, but some things have not changed.
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A version of this article appeared in the print edition of The Sunday Times on March 31, 2019, with the headline Mag's Wine Kitchen: French flavours that linger in the mind. Subscribe
