BUBBLE MILK TEA
"This milk tea is worth a try as it comes in a special and cute bottle that looks like a light bulb. The bottle is yours to keep."
Ms Chen Zhenni, 19
Get it from: Bubbs, 1 Irving Place, The Commerze @ Irving, 01-06, open: 11am to 6.30pm, weekday; 11am to 3.30pm, Saturday, closed on Sunday, tel: 8254-2526, go to www.facebook.com/Bubbs-520146131520901
"Like most adventurous foodies, I decided to try this newly-opened stall and couldn't get enough of the clean-tasting yet flavourful broth and the fresh prawns, clams, fish and pork."
Ms Jacqueline Chua, 37, clinical research fellow
Get it from: Malacca Jonker Street Traditional Misua, 144 Upper Bukit Timah Road, Beauty World Centre, 04-58, open: 10am to 6pm or till sold out, Thursday to Sunday; closed Monday to Wednesday, go to www.facebook.com/misuajohn
GRILLED SEA BASS
"I like how the grilled fish has layers of addictive flavours from the sauce and ma la chillies. I also ordered rice cake, mushroom and beancurd to go with the fish, which tastes similar to the ones I had in China."
Ms Elene Foo, 37, marketing manager
Get it from: Riverside Grilled Fish, 252 North Bridge Road, B1-06, open: 11am to 10pm daily, tel: 6352-2035, go to www.facebook.com/RiversideGrilledFishSG
Price: From $36
SMALL POTATO PARTY
"The pleasant tasting Japanese purple potato ice cream is served with chewy shiratama mochi and adzuki beans and topped with sweet potato paste and sticks and green tea warabi mochi. The ice cream came in a very small cup, so I could finish it all by myself."
Ms Vivienne Chua, 32, executive assistant Instagram: @vivieneeluv
Get it from: Small Potatoes Ice Creamery, 10 Sinaran Drive, Square 2, B1-131, open: 11am to 10pm daily, tel: 6352-2661, go to www.facebook.com/ smallpotatoesSG
"I love the creamy texture of this risotto and how the combination of chorizo, cuttlefish, ebi, green peas, saffron threads and crispy Serrano ham makes the dish resemble a paella."
Mr Chu Yang Hen, 27, public relations executive
Get it from: Open Farm Community, 130E Minden Road, open: noon to 4pm; 6 to 10pm, weekday; 11am to 4pm; 6 to 10pm, weekend, tel: 6471-0306, go to www.openfarmcommunity.com
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