Food picks: Yun Nans opens second outlet, Artichoke's mish-mash magic, and more

Steamed Red Grouper With Green Peppercorns from Yun Nans.
Steamed Red Grouper With Green Peppercorns from Yun Nans.PHOTO: YUN NANS

The current promotion at Peach Blossoms is inspired by its executive Chinese chef's desire to pay homage to his parents and mentors who had helped him on his culinary journey.

Comprising six dishes, each is a throwback to chef Edward Chong's past, but he updates it and plates it beautifully.

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