Hedy Khoo STFood Online Editor recommends

Food Picks: Omakase Oden at The Public Izakaya by Hachi

OMAKASE ODEN AT THE PUBLIC IZAKAYA BY HACHI.
OMAKASE ODEN AT THE PUBLIC IZAKAYA BY HACHI.PHOTO: HEDY KHOO, THE WORLD'S 50 BEST RESTAURANTS
Pork Rib, Pig Tail and Prawn Noodle Soup.
Pork Rib, Pig Tail and Prawn Noodle Soup.PHOTO: HEDY KHOO, THE WORLD'S 50 BEST RESTAURANTS
TURKISH CUISINE AT ARKADAS CAFE.
TURKISH CUISINE AT ARKADAS CAFE.PHOTO: HEDY KHOO, THE WORLD'S 50 BEST RESTAURANTS
Chef Gaggan Anand.
Chef Gaggan Anand.PHOTO: HEDY KHOO, THE WORLD'S 50 BEST RESTAURANTS

For an izakaya experience with a difference, try the Omakase Oden Set (right, $30++) at The Public Izakaya by Hachi in Tras Street.

The set, suitable for two to three to share, comprises 10 items selected by the chef. There is also an $18++ set with six items.

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A version of this article appeared in the print edition of The Straits Times on June 21, 2019, with the headline 'Food Picks'. Print Edition | Subscribe