Food Picks: Tan Hsueh Yun Food Editor recommends

Sauteed Otah.
Sauteed Otah.PHOTO: ENJOY EATING HOUSE & BAR, TAN HSUEH YUN
Tempura Moriawase.
Tempura Moriawase.PHOTO: ENJOY EATING HOUSE & BAR, TAN HSUEH YUN
COMFORTING CHAP CHYE SOUP.
COMFORTING CHAP CHYE SOUP.PHOTO: ENJOY EATING HOUSE & BAR, TAN HSUEH YUN
JAVA TO JIVE TO.
JAVA TO JIVE TO.PHOTO: ENJOY EATING HOUSE & BAR, TAN HSUEH YUN

The cabbage dish on the menu sounds familiar. Is it a copycat of the dish I used to love in a Thai restaurant?

Well, it turns out the owner of that restaurant, the now-closed Rochor Thai, is the chef-owner of Enjoy Eating House & Bar in Jalan Besar.

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A version of this article appeared in the print edition of The Straits Times on July 05, 2019, with the headline 'Food Picks'. Print Edition | Subscribe