Ethiopian bread grows in popularity globally

A family in the Ethiopian capital has turned their local business into a successful company that now exports around 6,000 pieces of injera per day to countries like the U.S. and Norway.VIDEO: REUTERS

ADDIS ABABA, ETHIOPIA (REUTERS) - A family in the Ethiopian capital has turned their local flat bread business into a successful company that now exports around 6,000 pieces of injera a day to countries including the United States and Norway.