7 modern Deepavali sweets to try

Handcrafted Indian sweets from Rang Mahal. This year, the restaurant's selection of sweets includes the Double Date & Dried Fruits Barfi that is sugar-free.
Handcrafted Indian sweets from Rang Mahal. This year, the restaurant's selection of sweets includes the Double Date & Dried Fruits Barfi that is sugar-free.PHOTO: RANG MAHAL

SINGAPORE - From handcrafted truffles with delectable flavours to mithai, or Indian sweets, featuring fruit such as green apple and Mandarin orange, restaurants are offering Deepavali treats with a twist. Some are made with less sugar to showcase the natural ingredients used.

RANG MAHAL

Please or to continue reading the full article. Learn more about ST PREMIUM.

Enjoy unlimited access to ST's best work

  • Exclusive stories and features on multiple devices
  • In-depth analyses and opinion pieces
  • ePaper and award-winning multimedia content