SINGAPORE - Durian has become a staple in pastries and desserts such as mooncakes and ice cream.
But would you expect the world's most divisive fruit in savoury dishes such as hotpot, fried rice and pizza? And even in a cup of joe?
Already a subscriber? Log in
Dive deeper at $0.99/month
Want more exclusives, sharp insights into what's happening at home and abroad? Subscribe to stay informed.
ST One Digital Package - Monthly
$9.90 $0.99/month
No contract
$0.99/month for the first 3 months, $9.90/month thereafter. T&Cs apply.
Unlock these benefits
All subscriber-only content on ST app and straitstimes.com
Easy access any time via ST app on 1 mobile device
2-week e-paper archive so you never miss out on any topic that matters to you