Restaurant round-up: Surge in openings and expansions amid spate of closures in S'pore

Ka-Soh restaurant is closing its flagship Outram outlet as its owner plans to focus on its final outlet in Greenwood Avenue. PHOTO: ST FILE
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SINGAPORE - As the battered restaurant scene continues to heal from its pandemic wounds, the second quarter of this year has claimed several more casualties.

Closures this month include six-year-old Australian restaurant Salted & Hung in Purvis Street, nine-year-old South-east Asian restaurant Slake in Upper Circular Road and Ah Seah Teochew Porridge in Kovan - an institution founded in 1955.

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