Kitchen appliances of desire for the pandemic home cook

Ritz-Carlton, Millenia’s executive chef Massamo Pasquarelli using the Anaori Kakugama.
Ritz-Carlton, Millenia’s executive chef Massamo Pasquarelli using the Anaori Kakugama.PHOTO: ANAORI

SINGAPORE - With many spending time at home polishing their culinary skills during this long-drawn pandemic, kitchen appliances have become the latest objects of desire.

Not only do they make light work of kitchen tasks, but they often multitask too - whether it is making the perfect toast or baking a cake on the stove - while looking good on kitchen counters with their minimalist designs and stylish colours.

Please to continue reading the full article.

Get unlimited access to all stories at $0.99/month
  • Latest headlines and exclusive stories
  • In-depth analyses and award-winning multimedia content
  • Get access to all with our no-contract promotional package at only $0.99/month for the first 3 months*

*Terms and conditions apply.

This article contains affiliate links. If you buy through these links, we may earn a small commission.