For subscribers

Staying Grounded With John Lui

Discover the world of the dried anchovy

Sign up now: Get ST's newsletters delivered to your inbox

Members of the fish family Engraulidae, also known as the anchovy, are vital to cultures across Asia.

PHOTO: BERITA HARIAN FILE

Follow topic:
SINGAPORE - With all this excitement going on in the world, you might have missed the controversy going on right now about ikan bilis.
Before I give my report from the front lines of the battle, some background.
See more on