TOP STORIES
Food Picks: European fusion at Kee’s, vegan chocolate and zi char rice bowls
Kee’s at 21 Carpenter Street is led by Irish Michelin-starred chef Andrew Walsh.
RECIPES
Sizzling in Singapore? Here is how to cool down
Five drink recipes to help you stay hydrated in the heat.
WHERE TO EAT
Food Picks: New Italian fare at Chijmes, 20-minute omakase, dumplings at Niu Hong Hong
Duomo Ristorante serves up fare from both northern and southern Italy.
Food Picks: Ami Patisserie, Wildfire Burgers and FairPrice’s Home Flavours
Indulge in Ami Patisserie's pastries, Wildfire Burgers' new items and FairPrice’s new Home Flavours pork dishes.
Food Picks: Addictive barbecued chicken wings, Hokkien prawn mee and Kyoten’s lunch set
The wings at Bedok 511 BBQ Chicken Wing's outlet at Golden Mile Food Centre are expertly grilled.