Submitted by opub@dd on Fri, 06/19/2015 - 10:43

Food

Food Picks: European fusion at Kee’s, vegan chocolate and zi char rice bowls

Kee’s at 21 Carpenter Street is led by Irish Michelin-starred chef Andrew Walsh.

6 cool foods to get with your CDC vouchers

Beat the heat with a sweet treat, icy drink or even some cold noodles without reaching into your wallet.

Vicious circle: The more salt you eat, the more you want

Singapore Institute of Technology's new cookbook shows Asian food does not need a lot of salt to be tasty.