Oven that's the toast of charcoal grill users

Chef Syahir Osman using the Mibrasa oven, which is designed to ensure that the airflow is constant and the temperature is kept regulated - and sparks do not land on the user.
Chef Syahir Osman using the Mibrasa oven, which is designed to ensure that the airflow is constant and the temperature is kept regulated - and sparks do not land on the user.ST PHOTO: SHINTARO TAY

Kitchen staff who work with charcoal grills know the risk of having red hot particles flying onto them but some bright sparks have devised a tech solution.

The Mibrasa is a specialised oven designed to ensure that airflow is constant and temperature regulated, unlike the normal convection oven.

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A version of this article appeared in the print edition of The Straits Times on September 09, 2019, with the headline 'Oven that's the toast of charcoal grill users'. Print Edition | Subscribe