Takashimaya's Chinese New Year fair was buzzing with customers last Thursday afternoon.
The Social Outcast's (from left) cook Dinie Nur Islam, owner Aminurrashid Hasnordin and head chef Bjorn Goh.
The Alkaff Mansion's Txa Pintxo Bar serves a Basque burnt cheesecake and Grub cafe has a local interpretation of the cake - a burnt kaya cheesecake (above).