Amanda Lee | The Straits Times

Amanda Lee

Correspondent

Man arrested over alleged rental scams where victims lost over $21k

Egg prices continue to rise even as local farm supply recovers after viral outbreak

Happy hour? Maybe not as prices of alcoholic beverages go up amid rising costs

$300k worth of e-vaporisers and refill pods seized from 3 smuggling attempts at Tuas Checkpoint

Family-run karaoke chain, Teo Heng KTV, gets ready to hit the high notes as nightlife resumes

Heavy rain damages roof at ITE College Central; two slightly hurt after falling on wet floor

Bentley driver who forced his way into school: Case referred to Public Prosecutor

$440m of 'buy now, pay later' transactions in 2021; code of conduct to be rolled out later this year

More than 200 coffee shops, canteens can allow groups of up to 10 to dine in: Grace Fu

Brisk business at 24-hour eateries after easing of Covid-19 curbs but labour crunch remains

Chinatown businesses hopeful for tourism rebound with lifting of travel restrictions, revitalisation of area

Money changers expect demand for ringgit to rise as S'pore eases Covid-19 border curbs

Bread prices in S'pore rise along with costs of raw materials and overheads

Committee reconvened to address concerns that businesses could use GST hike to raise prices

No shortage of eggs in Singapore, but prices likely to remain high

Hawkers mull over raising food prices as Russia-Ukraine crisis adds to cost burden

Why you can expect to pay more for food in Singapore with Ukraine crisis and inflation woes

16 coffee shops and canteens sign up for new scheme allowing groups of up to 5 to dine in