Digester turns Singaporeans' food waste into fertiliser in just 24 hours

The interior of the food digester at Pandan Loop Industrial Estate, which has the capacity to produce about a tonne of fertiliser every month. The microbes used in the machine are said to work better on local food waste.
The interior of the food digester at Pandan Loop Industrial Estate, which has the capacity to produce about a tonne of fertiliser every month. The microbes used in the machine are said to work better on local food waste. ST PHOTO: GAVIN FOO
New: Gift this subscriber-only story to your friends and family

Take a tonne of rice, chicken, fish, noodles and other leftovers from the lunch of a few hundred people.

Put all of that into a machine and, within 24 hours, that mountain of scrap will be turned into fertiliser for gardens.

Already a subscriber? 

Read the full story and more at $9.90/month

Get exclusive reports and insights with more than 500 subscriber-only articles every month

Unlock these benefits

  • All subscriber-only content on ST app and straitstimes.com

  • Easy access any time via ST app on 1 mobile device

  • E-paper with 2-week archive so you won't miss out on content that matters to you

Join ST's WhatsApp Channel and get the latest news and must-reads.

A version of this article appeared in the print edition of The Straits Times on December 11, 2018, with the headline Digester turns Singaporeans' food waste into fertiliser in just 24 hours. Subscribe