Unless you have been to Duo recently, chances are you would not know about La Cala, a Spanish restaurant that opened on the ground floor of the building in Bugis about a month ago.
It was quiet both times I ate there this month, first incognito and then on an invitation from one of the co-owners.
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A version of this article appeared in the print edition of The Sunday Times on March 25, 2018, with the headline Tapas are tops at La Cala. Subscribe