Full list of Michelin's Bib Gourmand eateries 2017

Beef noodle from Hong Kee Beef Noodle.
Beef noodle from Hong Kee Beef Noodle.PHOTO: BUSINESS TIMES
Rice dumplings from Hoo Kee Bak Chang.
Rice dumplings from Hoo Kee Bak Chang. PHOTO: HOO KEE BAK CHANG
Owner of J2 Famous Crispy Curry Puff, Lee Meng Li, and his wife Kris Goh.
Owner of J2 Famous Crispy Curry Puff, Lee Meng Li, and his wife Kris Goh.ST PHOTO: MARCUS TAN
Egg foo yong, a crisp omelette filled with chopped-up prawns, from Ka-Soh Seafood.
Egg foo yong, a crisp omelette filled with chopped-up prawns, from Ka-Soh Seafood.ST PHOTO: TAN HSUEH YUN
Claypot yong tau foo from Kok Sen Restaurant.
Claypot yong tau foo from Kok Sen Restaurant.ST PHOTO: TAN HSUEH YUN
Mr Chan Hon Meng, owner of Hong Kong Soya Sauce Chicken Rice and Noodle at Chinatown Complex Food Centre.
Mr Chan Hon Meng, owner of Hong Kong Soya Sauce Chicken Rice and Noodle at Chinatown Complex Food Centre.ST PHOTO: WONG KWAI CHOW
Unagi donburi with unagi on rice with tamagoyaki, soup and pickles from Man Man Japanese Unagi Restaurant.
Unagi donburi with unagi on rice with tamagoyaki, soup and pickles from Man Man Japanese Unagi Restaurant.ST PHOTO: EUNICE QUEK
Claypot rice from New Lucky Claypot Rice.
Claypot rice from New Lucky Claypot Rice.PHOTO: BUSINESS TIMES

The Singapore Michelin Guide has announced its Bib Gourmand list for 2017.

There are 38 eateries listed in this year's list.

This story will be updated throughout the day. 

BIB GOURMAND RESTAURANTS  

 
1. Bar-Roque Bar & Grill 


Bar-Roque Bar & Grill's rotisserie duck. PHOTO: BUSINESS TIMES

Address: 165 Tanjong Pagar Road #01-00
Telephone: 6444 9672/9115 6686 
Website: http://www.bar-roque.com.sg

READ WONG AH YOKE'S REVIEW HERE. 

2. Ka Soh Restaurant 


Egg foo yong, a crisp omelette filled with chopped-up prawns, from Ka-Soh Seafood. ST PHOTO: TAN HSUEH YUN

Address: 2 College Road, Alumni Medical Centre
Telephone: 6473 6686
Opening hours: 11.45am to 2.30pm, 5.30pm to 10.45pm daily
Website: http://www.ka-soh.com.sg/
Signature dishes: Black bean sauce beef hor fun ($8), Spare pork ribs ($18.50) and Ka Soh signature fried yam ($8)

 
3. Kok Sen Restaurant


Claypot yong tau foo from Kok Sen Restaurant. ST PHOTO: TAN HSUEH YUN

Address: 30 Keong Saik Road 
Telephone: 6223 2005
Opening hours: 11.30am to 2pm, 5pm to 11pm daily
Signature dishes: Big prawn crispy noodles (from $16), claypot yong tau foo (from $14) and curry fish head ($29)

 
4. Lagnaa

Lagnaa

Address: 6 Upper Dickson Road 
Telephone: 6296 1215
Opening hours: 11.30am to midnight daily
Website: http://www.lagnaa.com/
Signature dishes: Mutton masala, fish curry and butter chicken (all $17)
 

5. Liao Fan Hawker Chan 


Soya sauce chicken from Hawker Chan. PHOTO: ELLIOTT DANKER

Address: 78, Smith Street
Opening hours: Daily, 10am to 8pm, closed on Wednesdays

READ MORE ABOUT HAWKER CHAN HERE. 

6. Man Man  Japanese Unagi Restaurant


Unagi donburi with unagi on rice with tamagoyaki, soup and pickles from Man Man Japanese Unagi Restaurant. ST PHOTO: EUNICE QUEK


Address: 1, Keong Saik Road, #01-01 
Telephone: 6222 0678 
Opening hours: Mondays to Saturdays, 11.30am to 3pm (last order 2.30pm), 6pm to 10.30pm (last order 10pm); closed on Sundays  

Signature dish: Grilled eel. Prices start from $18.50 for an unagi rice bowl. 

7. New Ubin Seafood


Oyster-Uni-Ikura starter from Garang Grill by New Ubin Seafood. ​PHOTO: ANDRE HOEDEN

Address: 63 Hillview Avenue, Level 6
Telephone: 6466 9558
Opening hours: 11am to 2pm (Tuesday to Friday), 11.30am to 2.30pm (Saturday & Sunday); 5.30pm to 10.30pm (daily)
Website: https://www.facebook.com/UbinSeafood/
Signature dishes: US Black Angus Ribeye Steak with fried rice (from $13 per 100g), Boss Bee Hoon ($8++ a portion), carabinero prawn sashimi ($16.50++ each) 

8. Peony Jade (Keppel Club)


Surf n Turf Dumpling from Peony Jade. PHOTO: PEONY JADE

Address: 10 Bukit Chermin Road
Telephone: 6276 9138
Opening hours: 11am to 2.30pm, 6pm to 10.30pm (Monday to Friday); 10.30am to 2.30pm, 6pm to 11pm (Saturday & Sunday)
Website: http://peonyjade.com/
Signature dishes: Soya sauce chicken ($38), honey-glazed pork char siew ($18) and braised oxtail with red wine ($38)

9. Shish Mahal Restaurant

Address: 180 Albert Street, Village Hotel #01-20
Telephone: 6837 3480 
Opening hours: 11.30am to 11.30pm daily 
Website: http://www.shishmahal.com.sg/

10. Song Fa Bak Kut Teh


Song Fa Bak Kut Teh. PHOTO: BUSINESS TIMES

Address: 11, New Bridge Road 
Telephone: 6438 2858
Opening hours: 11am to 10pm daily
Website: http://www.songfa.com.sg/
Signature dishes: Pork rib soup ($7 to $9), pigs' trotters ($7 to $9) and salted vegetables ($1.50 to $3.50)
 

11. The Blue Ginger 


Ayam Panggang from the Blue Ginger Restaurant. PHOTO: THE BLUE GINGER RESTAURANT

Address:  97, Tanjong Pagar Road
Telephone: 6222 3928 
Opening hours: Mondays to Sundays, 12pm to 3pm (last order 2.15pm), 6.30pm to 10.30pm (last order 9.45pm) 
 

12. 328 Katong Laksa (Joo Chiat) 


Laksa from 328 Katong Laksa. PHOTO: THE NEW PAPER

Address: 51, East Coast Road 
Telephone: 9732 8163
Opening hours: 10am to 10pm daily
Signature dish: Laksa ($5, $7) 

READ ABOUT THE KATONG LAKSA WAR. 

13. Shirokane Tori-Tama 


A chef preparing a dish at Shirokane Tori-Tama. PHOTO: BUSINESS TIMES

Address: 11, Unity St
Opening hours: 6pm to 11pm

14. True Blue Cuisine


Ayam Buah Keluak from True Blue Cuisine. PHOTO: SHIN MIN DAILY NEWS

Address: 49 Armenian Street
Telephone: 6440 0449
Opening hours: 11.30am-2.30pm, 5.30pm-9.30pm
Website: http://www.truebluecuisine.com/

15. Tsuta (Pacific Plaza)


Tsuta ramen. PHOTO: TSUTA

Address: 9, Scotts Road, Pacific Plaza #01-01 
Telephone: 
Opening hours: 11am to 10pm 
Website: www.tsuta.com 

READ ABOUT TSUTA'S OPENING. 

16. Whole Earth 


Vegetarian dishes from Whole Earth. ​PHOTO: LIANHE ZAOBAO

Address: 76 Peck Seah Street
Telephone: 6323 3308
Opening hours: 11.30am to 3pm, 5.30pm to 10pm
Website: http://www.wholeearth.com.sg/

15 PLACES TO GO FOR VEGETARIAN FOOD IN SINGAPORE 

17. Yhingthai Palace


Spicy black olive rice with chicken from Yhingthai Palace. PHOTO: LIANHE ZAOBAO

Address: 36 Purvis Street
Telephone: 6337 1161
Opening hours: 11.30am to 2pm, 6pm to 10pm
Website: http://www.yhingthai.com.sg/
Signature dishes: Boneless stuffed chicken wings ($4 per piece), mango salad ($18 to $36) and deep fried pomfret with mango sauce (market price)
 

18. Zaffron Kitchen (East Coast)


Naan, chicken, spinach and cheese, from Zaffron Kitchen. PHOTO: ANDRE HOEDEN

Address: 2 outlets, including 135/137 East Coast Road
Telephone: 6440 6786
Opening hours: 11.30am to 10pm daily
Website: http://zaffronkitchen.com/
Signature dishes: Lamb shank biryani ($21.50), tandoori platter ($39.50) and butter chicken ($17)

ST FOOD CRITICS PICK 10 PLACES FOR GREAT INDIAN FOOD


BIB GOURMAND ESTABLISHMENTS LOCATED IN FOOD MARKETS

 
ABC BRICKWORKS FOOD CENTRE

19. Ah Er Herbal Soup 


Ah Er Soup at ABC Brickworks Food Centre. ST PHOTO: SZU-JIN LIAN

Address: 3, Yuan Ching Road, #01-143 

Opening hours: Mondays to Fridays, 11am to 2pm, 5pm to 8pm; Sundays and public holidays, 5pm to 8pm; closed on Saturdays 

Signature dishes: Buddha Jumps Over The Wall ($6.50); Lotus root peanut pork rib soup ($4); and watercress pork rib soup ($3.50) 
 

ALEXANDRA VILLAGE FOOD CENTRE 

20. Zhen Shan Mei Claypot Laksa


Laksa from Depot Road Zhen Shan Mei Claypot Laksa. PHOTO: THE NEW PAPER

Address: Block 119, Bukit Merah Lane 1, Alexandra Village #01-75
Telephone: No telephone
Opening hours: 9am to 4pm (Monday to Saturday, closed on Sundays)
Signature dishes: Claypot laksa (between $3.50 and $5.50)

AMOY STREET FOOD CENTRE

21. A Noodle Story


Ramen from A Noodle Story. PHOTO: LIANHE WANBAO

Address: 7 Maxwell Road, Amoy Street Food Centre #01-39
Telephone: No telephone
Opening hours: 11.15pm to 2.30pm, 5.30pm to 7.30pm (Monday to Friday); 10.30am to 1.30pm (Saturday, closed on Sunday and public holidays)
Website: https://www.facebook.com/ANoodleStory/
Signature dish: Singapore-style ramen ($5.90 for small, $7.20 for medium, $8.50 for large) 
Add-ons: Tender cha-su ($3.50), Hong Kong-style wonton ($3.50), potato-wrapped prawn ($3.50), hot spring egg ($1.20)

22. Famous Crispy Curry Puff 


Owner of Famous Crispy Curry Puff, Lee Meng Li, and his wife Kris Goh. ST PHOTO: MARCUS TAN

Address: 7 Maxwell Road, Amoy Street Food Centre #01-21
Telephone: No telephone
Opening hours: 8am to 4pm (Monday to Saturday, closed on Sundays and public holidays)
Signature dishes: Crispy curry potato chicken puffs ($1.20 each)
Other dishes: crispy sardine puffs ($1.20 each), crispy black pepper chicken puffs ($1.50 each), crispy yam puffs ($1.20 each) 

23. Hong Kee Beef Noodle


Beef noodle from Hong Kee Beef Noodle. PHOTO: BUSINESS TIMES

Address: 7 Maxwell Road, Amoy Street Food Centre #01-42 
Telephone: No telephone 
Opening hours: 11am to 7.30pm (Monday to Friday); 9am to 2.30pm (Saturday & Sunday)
Signature dish: Beef noodle (dry, soup; $4, $5, $6) 

24. Hoo Kee Rice Dumpling


Rice dumplings from Hoo Kee Bak Chang. 
PHOTO: HOO KEE BAK CHANG

Address: 7 Maxwell Road, Amoy Street Food Centre #01-18
Telephone: 6221 1155
Opening hours: 10am to 4pm (Monday to Saturday, closed on Sunday and public holidays)
Signature dishes: Salted egg with chestnut dumpling ($3.60 each) 
Other dishes: Chestnut dumpling ($2.80 each), mushroom with chestnut dumpling ($3.60 each)

READ ABOUT THE HISTORY OF THIS 69-YEAR-OLD STALL.
 

HONG LIM MARKET & FOOD CENTRE

25. Famous Sungei Road Trishaw Laksa


Laksa (left) and mee rebus from Famous Sungei Road Trishaw Laksa. PHOTO: ST FILE

Address: Block 513A Upper Cross Street, Hong Lim Market & Food Centre #02-66
Telephone: No telephone
Opening hours: 11.30am to 5pm (Monday to Saturday, closed on Sunday)
Signature dish: Laksa ($3 to $7)

 
HOLLAND DRIVE MARKET & FOOD CENTRE

26. New Lucky Claypot Rice


Claypot rice from New Lucky Claypot Rice. PHOTO: BUSINESS TIMES


Address: Block 44, Holland Drive Market & Food Centre #02-19  
Telephone: 6778 7808
Opening hours: 11am to 1pm, 5pm to 8pm, closed on Wednesdays

BUKIT MERAH VIEW MARKET & FOOD CENTRE

27. Na Na Homemade Curry

Address: Four outlets, including Block 31 Commonwealth Crescent Market, 02-72, and Blk 115, Bukit Merah View 01-47
Opening hours: Commonwealth Crescent main branch: 10.30am to 7pm (daily, closed on Sunday)
Signature dishes: Pork rib curry ($4.50), fish head curry ($18 to $30), mutton curry ($4.50)

TOA PAYOH WEST MARKET & FOOD CENTRE

28. Chey Sua Carrot Cake


Carrot cake from Chey Sua Carrot Cake. PHOTO: KF SEETOH

Address: Blk 127, Toa Payoh Lor 1, #02-30
Telephone: 6254 6323 
Opening hours: 6am to 1pm, (closed on Mondays)
Signature dish: White carrot cake,($2, $3, $4) 

MAXWELL FOOD CENTRE

29. Tian Tian Hainanese Chicken Rice 


Chicken rice from Tian Tian Hainanese Chicken Rice. PHOTO: THE NEW PAPER

Address: 1 Kadayanallur Street, Maxwell Food Centre #01-10/11
Telephone: 6448 0120
Opening hours: 10am to 8pm (Tuesday to Sunday, closed on Mondays)
Website: https://www.facebook.com/Tian-Tian-Hainanese-Chicken-Rice-344208003809/

ST FOOD CRITICS PICK THE 12 BEST CHICKEN RICE 

MEI LING MARKET & FOOD CENTRE

30. Shi Hui Yuan Hor Fun Specialty 

Address: 159 Mei Chin Road #02-33
Telephone: No telephone
Opening hours: 7.30am to 2pm (Wednesday to Sunday, closed on Mondays and Tuesdays)

NEWTON FOOD CENTRE

31. Alliance Seafood


Fish head curry from Alliance Seafood. PHOTO: LIANHE ZAOBAO

Address: 500 Clemenceau Avenue, Newton Food Centre #01-27
Telephone: No telephone 
Website: No website
Opening hours: 1pm to midnight (Thursday to Tuesday, closed on Wednesday)
Signature dishes: Chilli crab , black pepper crab ($36 to $40 for both), cereal prawn ($24 to $36)

TIONG BAHRU MARKET 

32. Tiong Bahru Hainanese Boneless Chicken Rice 

Address: 30 Seng Poh Road, Tiong Bahru Market #02-82
Telephone: No telephone
Opening hours: 10am to 9pm

33. Hong Heng Fried Sotong Prawn Mee

Address: 30 Seng Poh Road, Tiong Bahru Market #02-01
Telephone: No telephone

WHAMPOA MAKAN PLACE

34. Balestier Road Hoover Rojak


Balestier Road Hoover Rojak. PHOTO: LIANHE ZAOBAO

Address: Block 90 Whampoa Drive, Whampoa Makan Place #01-06
Telephone: No telephone
Opening hours: 10.30am to 4pm (Wednesday to Sunday), closed on Monday and Tuesday
Signature dish: Chinese-style rojak ($4/$5)

35. Liang Zhao Ji Duck Rice

Address: Block 90 Whampoa Drive, Whampoa Makan Place #01-07
Telephone: No telephone
Opening hours: 10am to 3pm (Wednesday to Sunday) closed on Monday and Tuesday)
Signature dishes: Duck rice ($3/$4/$5), duck porridge ($3)
Other dishes: Whole duck ($38); half a duck ($19)


OTHER STREET FOOD BIB GOURMAND ESTABLISHMENTS 

36. Bismillah Biryani


Dum briyani from Bismillah Biryani Restaurant. PHOTO: TAN HSUEH YUN

Address: 50 Dunlop Street
Telephone: 9382 7937
Opening hours: 11.30am to 9.30pm (Wednesday to Monday, closed on Tuesdays)
Website: https://www.facebook.com/Bismillah-Biryani-Singapore-134575666639087/
Signature dishes: Vegetable briyani ($8), chicken briyani ($8.50), lamb briyani ($15), and fish briyani ($12)

37. Sin Huat Eating House 659 Lorong 35 Geylang Road

Address: 659/661 Lorong 35 Geylang
Telephone: 6744 9755
Opening hours: 6.30pm to 1am daily

38. Zai Shun Curry Fish Head


Salted egg with bittergourd from Zai Shun Curry Fish Head. PHOTO: KF SEETOH

Address: 253, Jurong East Street 24, #01-205 
Telephone: 6560 8594 
Opening hours: 7am to 3pm daily, closed on Wednesdays. Note: The shop is closed for renovations from June 27 to July 6. It will reopen on July 7.