Food Trending: What readers are snapping and eating

Nonya Mee Siam.
Nonya Mee Siam. PHOTO: JASMINE LEW
Pink Soy Latte.
Pink Soy Latte. PHOTO: VALYNN TAN
Chicken Kiev.
Chicken Kiev.PHOTO: LYNN PANG
Rainbow Kueh Lapis.
Rainbow Kueh Lapis.PHOTO: SAM TAN
Spaghetti Bolognese.
Spaghetti Bolognese.PHOTO: CEDRIC TANG

NONYA MEE SIAM

"The gravy of the mee siam is thick and rich, with a hint of coconut milk and just the right touch of tanginess."

Ms Jasmine Lew, 37, healthcare researcher

Instagram: @ hydeparkblues

Get it from: The Royals Cafe, 3 Simei Street 6, Eastpoint, 01-31, open: 10am to 10pm daily, tel: 8481-0020, royalcakes.com

Price: $5.90


PINK SOY LATTE

"This latte tastes as good as it looks. Beetroot juice, ginger and cinnamon soya milk give this drink a lovely shade of pink with a naturally sweet, earthy and comforting taste."

Ms Valynn Tan, 39, accountant

Instagram: @lynsey_val

Get it from: Afterglow by Anglow, 24 Keong Saik Road, open: noon to 2.30pm and 5.30 to 11pm (Monday to Tuesday), 5.30pm to 11pm (Wednesday and Thursday), noon to 2.30pm and 5.30 to 11pm (Friday and Saturday), closed on Sunday, tel: 6224-8921, www.facebook.com/afterglowsg

Price: $6


CHICKEN KIEV

"Chicken breast is not my favourite part of the bird, but this version is crispy on the outside and tender and juicy inside. The nice meal is rounded off with salad and garlic toast."

Ms Lynn Pang, 44, administrative manager

Instagram: @misspang22

Get it from: Shashlik Restaurant, 545 Orchard Road, Far East Shopping Centre, 06-19, open: noon to 2.15pm and 6 to 9.15pm (Tuesday to Sunday), closed on Monday, tel: 6732-6401, www.facebook.com/shashliksg

Price: $25


RAINBOW KUEH LAPIS

"I love the pretty vibrant colours of this traditional kueh lapis cake. It is moist, lightly buttered, not too sweet and best eaten when slightly chilled."

Mr Sam Tan, 26, engineer

Instagram: @sgfoodsteps

Get it from: Le Halo, Block 4 Jalan Bukit Ho Swee, 01-162, open: 10.30am to 6pm (Sunday to Thursday), 10.30am to 8.30pm (Friday and Saturday), closed on Tuesday, tel: 9736-8087, www.facebook.com/lehalocafe

Price: $1.80


SPAGHETTI BOLOGNESE

"Going back to the basics is sometimes refreshing. This simple but extremely hearty pasta dish hits the right spot."

Mr Cedric Tang, 31, public relations consultant

Instagram: @ceddyt Get it from: Coastes, 50 Siloso Beach Walk, open: 9am to 11pm (Monday to Thursday and Sunday), 9am to 1am (Friday & Saturday), tel: 6631-8938, www.coastes.com

Price: $18

Kenneth Goh

• Share your food photos with readers. Hashtag your photos with #STFood Trending or e-mail your high-resolution photos to stlife@sph.com.sg, together with your contact details and “Food Trending” in the subject header. The Sunday Times will feature the best ones here each week.

A version of this article appeared in the print edition of The Sunday Times on June 12, 2016, with the headline 'Food Trending'. Print Edition | Subscribe